Turnips small
Crunchy turnips pickled in a salty vinegary blend for 4 days
Prepared fresh daily from scratch. No preservatives, artificial flavoring or coloring.
Order nowThis item is listed on our Dania Beach menu. Check Coconut Creek availability.
Tradition & background
Pickled turnips are a familiar addition to Middle Eastern sandwiches and mezze. Their sharpness and crunch balance rich meat, fried falafel and creamy tahini.
How it’s generally made
Cut turnips are placed in a salty, vinegary brine and allowed to pickle. Yalla’s listed preparation takes four days, building the tangy bite that distinguishes them from fresh vegetables.
About the dish: preparation styles vary. The serving description above lists this Yalla menu item.
Before you order
Ingredient questions about Turnips small?
Call the preparing store with the item name, Turnips small, and the exact ingredient or change you need to discuss. Confirm the answer before placing an order; the menu description does not list every ingredient or cross-contact risk.