Meat Empanada Middle Eastern Style (Sambousik)
Hand Rolled Meat Empanada With Special Middle Eastern Spices
Prepared fresh daily from scratch. No preservatives, artificial flavoring or coloring.
Order nowThis item is listed on our Dania Beach menu. Check Coconut Creek availability.
Tradition & background
Sambousik is a small filled pastry served as a Middle Eastern appetizer. Its folded dough and savory center make it easy to share as part of mezze.
How it’s generally made
Dough is rolled, filled with seasoned meat, folded and sealed. The filled pastry is cooked until the outside is golden; Yalla’s listed version is hand rolled with Middle Eastern spices.
About the dish: preparation styles vary. The serving description above lists this Yalla menu item.
Before you order
Ingredient questions about Meat Empanada Middle Eastern Style (Sambousik)?
Call the preparing store with the item name, Meat Empanada Middle Eastern Style (Sambousik), and the exact ingredient or change you need to discuss. Confirm the answer before placing an order; the menu description does not list every ingredient or cross-contact risk.