Kunefe with bread & syrup (Ne3me)
Kanafeh is a traditional Middle Eastern dessert made with semolina dough, soaked in homemade sugar-based syrup, and layered with cheese & pistachio. The Syrup Is Set on The side. Therefore you control the amount of Sweetness you want :) must be heated
Order nowThis item is listed on our Dania Beach menu. Check Coconut Creek availability.
Tradition & background
Kunefe, also known as kanafeh, is a cheese-and-syrup dessert enjoyed across the Middle East . Different dough styles create different textures around the cheese.
How it’s generally made
A dough layer is combined with cheese and cooked until the outside sets and the filling softens. Syrup provides sweetness; Yalla offers shredded-dough and semolina-style versions as separate items.
Traditional methods vary between kitchens. The serving description above reflects our menu; general preparation notes describe the dish’s usual style.
Before you order
What comes with Kunefe with bread & syrup (Ne3me)?
Kanafeh is a traditional Middle Eastern dessert made with semolina dough, soaked in homemade sugar-based syrup, and layered with cheese & pistachio. The Syrup Is Set on The side. Therefore you control the amount of Sweetness you want :) must be heated
Can I ask about ingredients or changes?
Tell our team about allergies and ingredient preferences before ordering. We can explain the current preparation and available changes. Online ordering shows the options for this item.